Made with almonds from California’s Central Valley (one of only five places on earth with the Mediterranean climate almonds require) this is a butter built on a rare ingredient done simply. Hot, dry summers and mild winters produce almonds with a consistent texture, a clean, mild flavor, and a nutritional profile worth noting: higher fiber and protein than most varieties, and exceptionally high in vitamin E.
We keep the ingredient list short on purpose. California almonds are already doing the work; our job is to get out of the way and let them do their thing.
Made with almonds from California’s Central Valley (one of only five places on earth with the Mediterranean climate almonds require) this is a butter built on a rare ingredient done simply. Hot, dry summers and mild winters produce almonds with a consistent texture, a clean, mild flavor, and a nutritional profile worth noting: higher fiber and protein than most varieties, and exceptionally high in vitamin E.
We keep the ingredient list short on purpose. California almonds are already doing the work; our job is to get out of the way and let them do their thing.
